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Title: A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment, Author: Stéphane Hénaut
Paperback $16.19 $17.99 Current price is $16.19, Original price is $17.99.
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Title: JGV: A Life in 12 Recipes, Author: Jean-Georges Vongerichten
Hardcover $21.95 $26.95 Current price is $21.95, Original price is $26.95.
Title: Jacques Pepin Heart & Soul in the Kitchen, Author: Jacques Pepin
Hardcover $12.98 $35.00 Current price is $12.98, Original price is $35.00.
Title: A Pig in Provence: Good Food and Simple Pleasures in the South of France, Author: Georgeanne Brennan
Title: Mastering the Art of French Cooking, Volume 1, Author: Julia Child
Paperback $27.00 $30.00 Current price is $27.00, Original price is $30.00.
Title: The Apprentice: My Life in the Kitchen, Author: Jacques Pepin
Paperback $5.98 $17.95 Current price is $5.98, Original price is $17.95.
Title: Menus: A Book for Your Meals and Memories, Author: Jacques Pepin
Hardcover $18.12 $19.99 Current price is $18.12, Original price is $19.99.
Title: My Life in France, Author: Julia Child
Paperback $15.30 $17.00 Current price is $15.30, Original price is $17.00.
Title: Mastering the Art of French Cooking Boxed Set: Volumes 1 and 2, Author: Julia Child
Hardcover $89.96 $99.95 Current price is $89.96, Original price is $99.95.
Title: Essential Pepin: More Than 700 All-Time Favorites from My Life in Food, Author: Jacques Pepin
Hardcover $36.00 $40.00 Current price is $36.00, Original price is $40.00.
Title: The Way to Cook, Author: Julia Child
Title: Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking, Author: Anthony Bourdain
Hardcover $36.00 $40.00 Current price is $36.00, Original price is $40.00.
Title: Lunch in Paris: A Love Story, with Recipes, Author: Elizabeth Bard
Paperback $14.40 $16.00 Current price is $14.40, Original price is $16.00.
Title: Barefoot in Paris: Easy French Food You Can Make at Home, Author: Ina Garten
Hardcover $31.50 $35.00 Current price is $31.50, Original price is $35.00.
Title: Escoffier: The Complete Guide to the Art of Modern Cookery, Revised / Edition 2, Author: H. L. Cracknell
Hardcover $46.20 $70.00 Current price is $46.20, Original price is $70.00.
Title: Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France, Author: Francois-Regis Gaudry
Hardcover $45.00 $50.00 Current price is $45.00, Original price is $50.00.
Title: The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City, Author: David Lebovitz
Paperback $15.30 $17.00 Current price is $15.30, Original price is $17.00.
Title: The French Laundry Cookbook, Author: Thomas Keller
Hardcover $54.00 $60.00 Current price is $54.00, Original price is $60.00.
Title: Mastering the Art of French Eating: From Paris Bistros to Farmhouse Kitchens, Lessons in Food and Love, Author: Ann Mah
Paperback $15.36 $17.00 Current price is $15.36, Original price is $17.00.
Title: French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters, Author: Karen Le Billon
Paperback $15.49 $16.99 Current price is $15.49, Original price is $16.99.

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