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Title: The Tender Bar: A Memoir, Author: J. R. Moehringer
Title: Pacific Fresh: Great Recipes from the West Coast, Author: Maryana Vollstedt
NOOK Book $1.99 $11.99 Current price is $1.99, Original price is $11.99.
Title: The Big Book of Casseroles: 250 Recipes for Serious Comfort Food, Author: Maryana Volstedt
NOOK Book $10.99 $15.99 Current price is $10.99, Original price is $15.99.
Title: Catching Fire: How Cooking Made Us Human, Author: Richard Wrangham
Title: Consider the Fork: A History of How We Cook and Eat, Author: Bee Wilson
Title: Eat Like a Gilmore: Daily Cravings: An Unofficial Cookbook for Fans of Gilmore Girls, with 100 New Recipes, Author: Kristi Carlson
Title: The Big Book of Soups and Stews: 262 Recipes for Serious Comfort Food, Author: Maryana Volstedt
NOOK Book $10.99 $15.99 Current price is $10.99, Original price is $15.99.
Title: Party Appetizers: Small Bites, Big Flavors, Author: Tori Ritchie
NOOK Book $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: Big Fat Cookies, Author: Elinor Klivans
NOOK Book $10.99 $13.99 Current price is $10.99, Original price is $13.99.
Title: Saveur: The New Comfort Food: Home Cooking from Around the World, Author: James Oseland
NOOK Book $16.49 $27.99 Current price is $16.49, Original price is $27.99.
Title: What's for Dinner: Over 200 Delicious Recipes That Work Every Time, Author: Maryana Vollstedt
NOOK Book $9.99 $10.99 Current price is $9.99, Original price is $10.99.
Title: Pancakes & Waffles, Author: Lou Seibert Pappas
NOOK Book $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: Robot Building for Teens, Author: Behnam Salemi
Title: Delicious Dips, Author: Diane Morgan
NOOK Book $10.99 $13.99 Current price is $10.99, Original price is $13.99.
Title: In Liebe, Hope, Author: Maike Kops
Title: Grilled Cheese: 50 Recipes to Make You Melt, Author: Marlena Spieler
NOOK Book $10.99 $13.99 Current price is $10.99, Original price is $13.99.
Title: JAGD NACH DEN DRACHENMEDAILLONS: auf den Spuren einer Legende, Author: Barbara Muschl
Title: My Revision Notes: OCR GCSE Food and Nutrition eBook ePub, Author: Anita Tull
Title: Wie geht das noch mal?: Backen und Kochen für die ganze Familie, Author: Johannes Bucka
Title: Die Erfinder des guten Geschmacks: Eine Kulturgeschichte der Köche, Author: Jörg Zipprick

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