1 - 20 of 43 results for "Food Microbiology and Food Safety"

Title: Proteomics in Foods: Principles and Applications, Author: Fidel Toldr
Hardcover $210.06 $219.99 Current price is $210.06, Original price is $219.99.
Title: Viruses in Foods / Edition 2, Author: Sagar M. Goyal
Title: Applied Genomics of Foodborne Pathogens, Author: Xiangyu Deng
Title: Microbial Control and Food Preservation: Theory and Practice, Author: Vijay K. Juneja
Hardcover $161.99 $179.99 Current price is $161.99, Original price is $179.99.
Title: Shiga toxins: A Review of Structure, Mechanism, and Detection, Author: Christopher J. Silva
Hardcover $138.24 $139.00 Current price is $138.24, Original price is $139.00.
Title: Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment / Edition 1, Author: Jeffrey Kornacki
Hardcover $112.81 $139.99 Current price is $112.81, Original price is $139.99.
Title: Food Safety Risks from Wildlife: Challenges in Agriculture, Conservation, and Public Health, Author: Michele Jay-Russell
Title: Effective Risk Communication: A Message-Centered Approach / Edition 1, Author: Timothy L. Sellnow
Paperback $75.91 $84.99 Current price is $75.91, Original price is $84.99.
Title: Retail Food Safety, Author: Jeffrey Farber
Title: Food Safety = Behavior: 30 Proven Techniques to Enhance Employee Compliance, Author: Frank Yiannas
Title: Molecular Techniques in the Microbial Ecology of Fermented Foods / Edition 1, Author: Luca Cocolin
Paperback $152.00 $169.99 Current price is $152.00, Original price is $169.99.
Title: Food Safety Risks from Wildlife: Challenges in Agriculture, Conservation, and Public Health, Author: Michele Jay-Russell
Hardcover $168.15 $169.99 Current price is $168.15, Original price is $169.99.
Title: Food Allergens: Best Practices for Assessing, Managing and Communicating the Risks, Author: Tong-Jen Fu
Hardcover $86.97 $129.00 Current price is $86.97, Original price is $129.00.
Title: Food Safety Culture: Creating a Behavior-Based Food Safety Management System / Edition 1, Author: Frank Yiannas
Paperback $65.43 $79.99 Current price is $65.43, Original price is $79.99.
Title: Applied Genomics of Foodborne Pathogens, Author: Xiangyu Deng
Title: Compendium of the Microbiological Spoilage of Foods and Beverages / Edition 1, Author: William H. Sperber
Paperback $161.67 $199.99 Current price is $161.67, Original price is $199.99.
Title: The Microbiological Safety of Low Water Activity Foods and Spices, Author: Joshua B. Gurtler
Title: Foodborne Pathogens: Virulence Factors and Host Susceptibility, Author: Joshua B. Gurtler
Hardcover $148.29 $219.99 Current price is $148.29, Original price is $219.99.
Title: PCR Methods in Foods / Edition 1, Author: John Maurer
Hardcover $127.99 $159.99 Current price is $127.99, Original price is $159.99.
Title: Foodborne Parasites, Author: Ynes R. Ortega

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