The Appetizer Bible

The Appetizer Bible

by Publications International Ltd. Staff


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This all-in-one guide to preparing and serving perfect appetizers is packed with helpful hints, photos, charts and recipes. Whether you need a new recipe for onion dip or you want to plan an hors d'oeuvres party, the information you need is right here.

Product Details

ISBN-13: 9781412723459
Publisher: Publications International, Limited
Publication date: 09/15/2006
Pages: 320
Product dimensions: 8.30(w) x 9.30(h) x 1.40(d)

Table of Contents

Appetizer Fundamentals     5
A Quick Course in First Courses     6
From Bottom to Top     11
Getting Wrapped Up     16
Dips, Dunks & Spreads     20
Kabobs & Their Cousins     23
Beyond Cheese and Crackers     25
Seafood Starters     30
Fruit & Veggie Bites     34
Caviar and Pate on a Budget     38
A World of Appetizers     40
Serving with Style     43
An Appetizer Glossary     45
Recipes     49
Classic Starters     50
Finger Food     82
Dips & Spreads     116
Cheese, Please     150
Filled & Folded     182
Wings & Things     214
International Nibbles     246
Party Time     278
Acknowledgments     310
Index     311

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The Appetizer Bible 5 out of 5 based on 0 ratings. 1 reviews.
msd More than 1 year ago
I purchased this as a gift but I had to look through it first. My friend has a big event where they serve different appetizers, She was thrilled with the book and has picked out several appetizers to try.