Venison Cookbook: Deer Meat Recipes for Hunters

Venison Cookbook: Deer Meat Recipes for Hunters

by Laura Sommers


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58 Venison Recipes in This Cookbook

From the woods to the table, avid deer hunters love to be the star chef at every dinner and cookout. The Venison Cookbook will take you beyond chili and stew and introduces many delicious and delightful recipes using the fresh venison deer meat from the season's hunt.

This cookbook is full of mouth-watering and scrumptious meals for you to make for family and guests including casseroles, pies, steaks and jerky. Venison is a healthy and delicious ingredient for homesteaders, campers, hunters and outdoor enthusiasts.

Product Details

ISBN-13: 9781987011173
Publisher: Barnes & Noble Press
Publication date: 11/19/2018
Pages: 70
Sales rank: 848,347
Product dimensions: 6.00(w) x 9.00(h) x 0.17(d)

About the Author

Laura Sommers is The Recipe Lady!

She is the #1 Best Selling Author of the Recipe Hacks Cookbook Series.

She is a loving wife and mother who lives on a small farm in Baltimore County, Maryland. She has taken many cooking classes and is a frequent recipe tester for a major media company as well as a taste tester for an international spice company. She has a passion for all things domestic especially when it comes to saving money. She has a profitable eBay business and is a couponing addict. Follow her tips and tricks to learn how to make delicious meals on a budget, save money or to learn the latest life hack!

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